These recipes have been re-copied many times over the 32+ years I have been a vegetarian. So much so that I have no idea where they might have originated or to what extent I have added my own changes to the original recipe.
FRENCH FRY PIE
(Children and teenagers particularly love this, as do adults.
A good [...]
Archive for April, 2008
French Fry Pie and Shoo-Fly Cake
Posted in Breads and Cakes, Vegetarian, tagged cake, entree, Vegetarian on April 28, 2008 | 1 Comment »
Hot Toddy & Hot Buttered Rum
Posted in Drinkables, tagged bourbon, hot buttered rum, hot toddy, rum on April 20, 2008 | 3 Comments »
Hot Toddy
Ingredients
1 oz (2 tablespoons) bourbon
1 tablespoon mild honey
2 teaspoons fresh lemon juice
1/4 cup boiling-hot water
Preparation
Put bourbon, honey, and lemon juice in a 6-ounce mug. Top off with hot water and stir until honey is dissolved.
Brandy or Scotch also work well in a toddy, but the vanilla sweetness of good bourbon is the best.
____________________________________
Hot Buttered [...]
Soul Food Cafe
Authenticated by
l'Enchanteur
Categories
- Blogroll
- Breads and Cakes
- chef de cuisine
- chutneys & condiments etc
- Crock Pot
- Cyn
- Dessert and Sweets
- Drinkables
- Fruit
- Hors d'oeuvres
- Kitchens/cookery books
- Lori
- Main Dishes (Fish and Seafood)
- Main Dishes (Meat)
- Main Dishes (Pasta, Rice, etc.)
- Main Dishes (poultry)
- Mari
- Potsdam Tea House
- Salads
- sandwiches
- Sauces
- Sibyl's Specialities
- Side dishes and vegetables
- Soulsister
- Soups
- Traveller
- Uncategorized
- Vegetarian
-
Recent Posts
-
Recent Comments
WebMaster on Meyer Lemon Posset Heartburn Home Remed… on Meyer Lemon Posset jodhiay on Jaffa Cake Hayley on Jaffa Cake seductive_chef on Meyer Lemon Posset Archives
What is the Soul Food Cafe?
Links
-
Blog Stats
- 15,668 hits
Disclaimer– Copyright
